The organic craze that's currently sweeping the nation is a good thing in many ways. However, there is one area where organic foods are failing the average person, and that's with the incredibly high price of the produce. If you want to produce some home-grown organic food, these tips will help you do it.
Find the crops that grow well in your local climate and the soil in your garden. If you try to force a plant that doesn't like your weather, you'll end up putting out a lot of work for very little result. What grows well one year will probably grow well next year too, so plant it again.
When the vegetable season is over, grow a shoulder season crop if possible. Fruits like strawberries or raspberries bear fruit very early or very late in the season before or after the summer vegetable crops take over and can be planted. Raspberries can be planted to bear fruit in the fall and strawberries can be planted to bear fruit in the spring.
Starting off your garden with healthy soil can be the best defense against those pesky garden bugs. Healthier plants are greater in strength and resistance to illness and insects. Healthy, rich soil with fewer chemicals will increase the yield of your plants, and reduce accumulated salts.
Divide large clumps of perennials. Some perennial plants lose vigor and flower less well if the clump becomes too large. Plants like Shasta daisies, bearded irises, phlox, chrysanthemum and coneflower benefit from being divided every three years. Without division they become congested, and the center of the clump will begin to die out. Simply dig the entire plant out, keeping the root ball intact, and divide it into pieces using a shovel. By doing this, you will have at least two or three new plants!
Get the most out of garden space by growing compatible crops. When growing a crop like tomatoes, plant lettuce and spinach in between to grow in the shade of the taller plants. This will maximize the space used in the garden. Also, grow plants which mature at different times alongside each other like carrots and radishes. The radishes will be ready in only thirty days while it takes much longer for the carrots to mature.
As mentioned at the start of this article, organic food is very pricey. Even something like a simple bundle of celery can cost upwards of 150 percent more if it's organic. Make sure you're always able to save money if you need to by using these tips. Whatever your needs are, the tips you've just read can help.
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